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Istanbul: Recipes from the Heart of Turkey (Hardback)
  • Istanbul: Recipes from the Heart of Turkey (Hardback)

Istanbul: Recipes from the Heart of Turkey (Hardback)

Hardback Published: 08/07/2013
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Step onto the streets of Istanbul and you'll see a city of wonderful contradictions: wander out of an edgy bar and you're likely to turn a corner and stumble across colonial-era embassy buildings and tea houses brimming with old men playing okey. It's this fascinating culture, where east meets west, that inspired Rebecca Seal and Steven Joyce to create Istanbul, a food tour of this wonderful city. Rebecca's easy yet delicious recipes capture the flavours of Turkey, incorporating both modern and traditional flavours. Whip up Cilbir - Turkish poached eggs and garlic - for a lazy Sunday breakfast, or aubergines stuffed with lamb for a satisfying lunch. Learn about the key Turkish ingredients that are not only easy to find but will make your dishes taste authentic.

Publisher: Hardie Grant Books
ISBN: 9781742706016

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“A Fantastic and Worthwhile Read”

In my honest opinion, I feel that this recipe book is one of the best for Turkish cuisine. In particular, I feel that the photography by Steven Joyce is a fabulous complement to the simple yet delectable recipes from... More

Hardback edition
2nd August 2013
Helpful? Upvote 2


The recipes I've so far tried have all been very tasty - and the book is also absolutely beautiful.

Hardback edition
2nd August 2013
Helpful? Upvote 2


I got this book as a free to review and I was delighted because I always enjoyed looking at new ideas for our family meals. The recipes are simple and easy to make and they suitable to all. There`s recipe ideas for... More

Hardback edition
12th August 2013
Helpful? Upvote 3

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