Improving Nutrient Content Through Genetic Modification: Evidence from Experimental Auctions on Consumer Acceptance and Willingness to Pay for Intrage (Paperback)Gregory Colson (author)
Paperback Published: 01/09/2011
- Not available
Publisher: Proquest, Umi Dissertation Publishing
Weight: 340 g
Dimensions: 246 x 189 x 10 mm
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