Improvement of Cereal Quality by Genetic Engineering: Proceedings of a Royal Australian Chemical Institute, Cereal Chemistry Division Symposium Held During the Guthrie Centenary Conference, in Sydney, Australia, September 12-16, 1993 (Hardback)Robert J. Henry (editor), John A. Ronalds (editor)
Hardback 153 Pages / Published: 01/06/1994
- Not available
Covers the development of techniques for transforming cereals, the genetic engineering of cereal protein and starch quality, improving barley quality, and the regulation of cereal genetic engineering. The 20 papers comprise the proceedings of a symposium in Sydney, Australia, September 1993. Annotat
Publisher: Kluwer Academic Publishers Group
Number of pages: 153
Weight: 550 g
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