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Illustrated World Encyclopedia of Apples (Hardback)
Andrew Mikolajski (author)
£16.99
Hardback
256 Pages /
Published: 29/07/2012
- In stock online
This comprehensive introduction contains everything you need to know about the history, botany and cultivation of apples, from planting, pruning and propagation to harvesting, storing and cooking. A stunning identification guide features 800 original photographs and provides detailed information. It is packed with over 60 inspirational and scrumptious recipes for a fabulous selection of breakfasts, appetizers, main courses, salads, side dishes, sauces, preserves, drinks and desserts.
Publisher: Anness Publishing
ISBN: 9780754820666
Number of pages: 256
Weight: 1357 g
Dimensions: 291 x 223 x 22 mm
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