Hydroponic Food Production: A Definitive Guidebook for the Advanced Home Gardener and the Commercial Hydroponic Grower, Seventh Edition (Hardback)
  • Hydroponic Food Production: A Definitive Guidebook for the Advanced Home Gardener and the Commercial Hydroponic Grower, Seventh Edition (Hardback)
zoom

Hydroponic Food Production: A Definitive Guidebook for the Advanced Home Gardener and the Commercial Hydroponic Grower, Seventh Edition (Hardback)

(author)
£54.99
Hardback 560 Pages / Published: 09/08/2012
  • In stock online
  • Free UK delivery

Usually dispatched within 24 hours

  • This item has been added to your basket
Your local Waterstones may have stock of this item. Please check by using Click & Collect

Hydroponic Food Production: A Definitive Guidebook for the Advanced Home Gardener and the Commercial Hydroponic Grower, Seventh Edition is a comprehensive guide to soilless culture with extensively new and updated contents from the previous edition published in 2001. Meant for hobby and commercial growers, the book:

Shows the reader how to set up a hydroponic operation with the options of using any of the many hydroponic cultures presently used in the industry to grow vegetable cropsProvides background in plant physiology and nutrition essential for growing these cropsDescribes nutrient formulations and their applications in nutrient solutions with calculations

This practical guide to soilless growing practices provides detailed information on how to design, set up, and operate hydroponic culture systems. Featuring more than 500 photographs, drawings, and tables, the seventh edition of this bestselling book has been extensively updated and expanded. The text describes the most successful growing cultures to use with specific crops and details media as well as hydroponic techniques. Chapters cover nutrient uptake and mixing as well as deficiencies and their symptoms, plant nutrition, nutrient solution, water culture, tropical hydroponics and special applications, plant culture, nutrient film technique, gravel culture, and more.

Publisher: Taylor & Francis Inc
ISBN: 9781439878675
Number of pages: 560
Weight: 1190 g
Dimensions: 254 x 178 x 33 mm
Edition: 7th New edition


MEDIA REVIEWS

"The seventh edition of Hydroponic Food Production is a complete comprehensive guide for the advanced home gardener. It covers media, lights and nearly every method of hydroponic gardening, and provides charts, equations, and diagrams for easy understanding. I highly recommend this book for anyone who wants to supercharge their garden and take their indoor gardening skills to the next level."
-Matt LeBannister in Hydrolife

"... a comprehensive guide to soilless culture with extensively new and updated content ..."
-GREENHOUSECanada, May 2013

"This edition has been completely revised and expanded in an update that follows many new developments in the field since the publication of the prior 2001 edition. From how to set up a basic hydroponic operation to understanding plant physiology and calculating nutrient formulations, this is a key pick for any concerned with implement soilless gardening."
-Midwest Book Review

You may also be interested in...

Permaculture
Added to basket
£104.45
Hardback
The Perfect Storm
Added to basket
£26.50
Paperback
Agriculture Course
Added to basket
The 'One Planet' Life
Added to basket
British Field Crops
Added to basket
Hybrid
Added to basket
£31.00
Hardback
Seeds, Sex and Civilization
Added to basket
Hedges and Hedgelaying
Added to basket
Economics of Agricultural Development
Added to basket
Permaculture in a Nutshell
Added to basket
The Soil Will Save Us
Added to basket

Please sign in to write a review

Your review has been submitted successfully.