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Higgidy: The Cookbook: 100 recipes for pies and more (Hardback)
  • Higgidy: The Cookbook: 100 recipes for pies and more (Hardback)
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Higgidy: The Cookbook: 100 recipes for pies and more (Hardback)

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£20.00
Hardback 224 Pages / Published: 04/10/2018
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Higgidy is known for its scrumptious pies and tarts. In this updated edition of their debut cookbook, co-founder and chief pie maker Camilla Stephens ventures beyond pastry with new recipes for healthy and delicious frittatas and more. Also included of course are mouth-watering Higgidy classics such as Chicken Pot Pie, the Best Quiche Lorraine and Salted Pecan Fudge Pie.

From chapters on Simple Suppers and Crafty Quiches to Party Pies and Sweet Treats, all your cooking needs are covered, so you can enjoy a Simple Fish Pie for an after-work supper, Lemony Asparagus & Ricotta Tart for a summer picnic, Little Hot Dog Rolls and Mini Chorizo and Chilli Tartlets for a party and a Chocolate Snowflake Tart for a wintry treat.

With Camilla's expert guidance on foolproof pastry techniques added in, this is a wonderful source of heartwarming recipes for family and friends.

Publisher: Octopus Publishing Group
ISBN: 9781784724931
Number of pages: 224
Weight: 860 g
Dimensions: 586 x 194 x 20 mm

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Hardback

“Can't wait to get started”

Found this book on Waterstones webpage for my daughter to give me for a Christmas present. Arrived quickly and safely.
Great recipes , easy to follow .

Hardback edition
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