Handbook of Olive Oil: Analysis and Properties (Hardback)
  • Handbook of Olive Oil: Analysis and Properties (Hardback)
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Handbook of Olive Oil: Analysis and Properties (Hardback)

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£193.00
Hardback 620 Pages / Published: 31/10/1999
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This new olive oil handbook provides a wealth of detail about the analysis and properties of olives and their oil. It covers technological aspects and biochemistry, a description of detailed techniques, and an analysis of olive oil from the standpoint of general methodology.

Publisher: Aspen Publishers Inc.,U.S.
ISBN: 9780834216334
Number of pages: 620
Weight: 1067 g
Dimensions: 234 x 156 x 34 mm
Edition: 1999 ed.

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