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Hamburger Gourmet (Hardback)
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Hamburger Gourmet (Hardback)

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£14.99
Hardback 164 Pages / Published: 07/11/2013
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In celebration of the burger, this delicious collection of recipes takes the humble food to towering new heights. Reflecting the recent trend for burgers of every stripe and description, this colourful book takes you from the beautiful simplicity of a classic beef burger to the burgers made of everything from chicken to quinoa. With separate instructions on buns, sauces and accompaniments, these 58 recipes will give even the biggest burger-lover new ideas for surprising twists on an old favourite. Fully illustrated with beautiful, full-colour photographs throughout by renowned food photographer David Japy. Key Selling Points: 58 recipes covering; Burger fillings, Buns, Sauces, compotes and Fries Combination suggestions (how to build a better burger!) From beef, tomato and feta cheese to chicken, paprika and avocado to quinoa, there is a burger for everyone.

Publisher: Murdoch Books
ISBN: 9781743369715
Number of pages: 164
Dimensions: 240 x 192 mm

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“Hamburger heaven”

This book takes the humble hamburger to delicious new heights. The combinations of ingredients range from classics done well to exciting new ideas. The introduction covers everything you need to know to create these... More

Hardback edition
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