HACCP: Guideline No. 42: A Practical Guide (Paperback)
  • HACCP: Guideline No. 42: A Practical Guide (Paperback)
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HACCP: Guideline No. 42: A Practical Guide (Paperback)

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£75.00
Paperback 121 Pages / Published: 01/01/2009
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Publisher: Campden & Chorleywood Food Research Association
ISBN: 9780907503521
Number of pages: 121
Edition: 4th edition

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