Grilling: Exciting International Flavors from the World's Premier Culinary College (Hardback)The Culinary Institute of America (CIA) (primary creator)
Hardback 240 Pages / Published: 01/03/2006
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The chefs of The Culinary Institute of America bring their culinary skills outside to the grill taking us around the globe with exciting, flavorful national and international recipes for all to enjoy.
Publisher: Lebhar-Friedman Books,US
Number of pages: 240
Weight: 1380 g
Dimensions: 262 x 237 x 25 mm
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