Gordon Ramsay's Just Desserts (Hardback)
  • Gordon Ramsay's Just Desserts (Hardback)

Gordon Ramsay's Just Desserts (Hardback)

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Hardback Published: 07/09/2001
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Here, Gordon Ramsay aims to demystify the art of dessert-making. There are the basic building blocks - fruits, ices and creams, mousses and souffles, crepes and batters - that can be served alone for everyday meals or in combination to impress. Then come the stand-alone dishes - homely favourites and special-occasion desserts - and a final chapter on vital accompaniments - biscuits, s[ponges and meringues. Throughout the book Gordon offers the benefit of his short cutsand tricks of the trade.

Publisher: Quadrille Publishing Ltd
ISBN: 9781903845103

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