Good Food: Soups & Sides: Triple-tested recipes (Paperback)Good Food Guides (author)
Filling, comforting and endlessly adaptable, soups and side dishes can be the ideal solution to any mealtime dilemma. Whether you're looking for light summery lunches, wholesome dishes for the winter months or quick and easy weeknight dinners, 101 Soups and Sides can provide the inspiration you need. With ideas ranging from chilled seasonal soups and fresh salads for those long summer lunchtimes to hearty winter broths and hot sides to warm up a cold night, you'll find recipes here to use all year round.
Each recipe is accompanied by a detailed nutritional breakdown and is triple-tested by the experts at Good Food, the UK's best-selling cookery magazine, so you can cook with complete confidence. With colour photographs throughout, this compact cookbook lets you create stylish and satisfying dishes with ease.
Publisher: Ebury Publishing
Number of pages: 216
Weight: 240 g
Dimensions: 152 x 136 x 16 mm
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A very nice little book, full of interesting recipes - not only soup. Tried making a couple of the soups - both turned out really well and were easy & delicious. Gave book as a gift too. Great price - and she...
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