Visit our Christmas Gift Finder
Click & Collect from 2 Hours*
Free Delivery to UK Shops
Free UK Standard Delivery On all orders £20 and over Free Delivery to UK Shops Local shops and expert booksellers nationwide Free Click & Collect to UK shops From 2 hours of your order*
Good Fat (Paperback)
  • Good Fat (Paperback)
zoom

Good Fat (Paperback)

(author), (foreword)
£18.99
Paperback 384 Pages / Published: 17/05/2004
  • Not available

This product is currently unavailable.

  • This item has been added to your basket
Almost everything that most people believe about dietary fat is untrue and it is costing many people dearly. The no-fat or torturously low-fat diet is not only ineffective, it is also unhealthy, steering dieters away from good fats and towards bad ones. Eating highly process, low-fat, high-carb foods can contribute to everything from premature wrinkling and depression to hormonal dysfunction. Good fats, on the other hand are powerful weight loss tools. Dieters feel full longer, snack less, take in fewer calories and enjoy increased immune system function, better cognitive function and gain protection against catastrophic diseases like stroke, cancer and heart disease. Low -carb guru Fran McCullough dispels the misconceptions surrounding fats and reveals the simple secrets to eating well and lossing weight. GOOD FAT features 100 tasty and healthy recipes that focus on fresh ingredients and combine low carbohydrates with beneficial fats. GOOD FAT is the only book to address this key component of a low-carb lifestyle, delivering news on how to unlock improved health.

Publisher: Simon & Schuster
ISBN: 9780743257398
Number of pages: 384
Weight: 410 g
Dimensions: 229 x 152 x 23 mm


MEDIA REVIEWS
Michael R. Eades, M.D., and Mary Dan Eades, M.D. authors of Protein Power Fran McCullough, with her typical blend of good science and good cooking, has crafted a wonderful book on the use of good fats in the kitchen. Good Fat is the only book available that both tells you what good fats are and shows you how to add them to your diet in a way that not only makes your food healthier but tastier as well. Good fat, good food, good for you!
Publishers Weekly McCullough helps readers navigate the labyrinth of food selection...[and] distinguish myth from reality in the search for better nutrition and weight loss.

You may also be interested in...

Good Food Eat Well: Low-fat Feasts
Added to basket
Quick Cooking for Diabetes
Added to basket
Healthy Eating for Lower Cholesterol
Added to basket
Low-Cholesterol Cookbook For Dummies
Added to basket
The Healthy Slow Cooker Cookbook
Added to basket
Healthy Eating for Diabetes
Added to basket
The Hedgerow Handbook
Added to basket
Low Carb Revolution
Added to basket
£18.99
Paperback
I Diet
Added to basket
£14.99
Paperback
Slimming World Free Foods
Added to basket
Ella's Kitchen: The First Foods Book
Added to basket
The Everyday Diabetic Cookbook
Added to basket
Good Food: Low-Carb Cooking
Added to basket
Get The Glow
Added to basket
£20.00
Hardback

Please sign in to write a review

Your review has been submitted successfully.