Brought to you by Hannah Miles, Gluten-Free Christmas gives everyone the chance to enjoy a festive feast. Start with Cookies and Small Bakes and enjoy Christmas gingerbread and snowcap cookies before indulging in Large Cakes and Desserts - from traditional fruit cake to yule log. Throw the perfect party with recipes for Canapes and Party Bites. From mini cornbreads and blinis topped with smoked salmon and caviar to golden salted caramel tartlets and cheese straws, you'll be able to cater for all your guests. And for the big events you'll be spoilt for choice like never before with Sauces and Stuffings. Top your turkey with festive gravy or bread sauce, or serve chestnut stuffing alongside perfectly roasted root vegetables. Gluten-free Christmas gives you all the recipes you need so as not to miss out on your holiday favourites.
Publisher: Ryland, Peters & Small Ltd