Frost Bite - Cooking Tips from the Freezer (Hardback)Susan Austin (author)
Hardback 192 Pages / Published: 05/06/2011
- Not available
Make friends with your freezer and use it to fit delicious, nutritious, home-cooked meals into your busy life with these easy to follow recipes. Frost Bite shows you how to prepare and freeze brunches, lunches for home and school, snacks, entertaining, parties, baby food, and scrumptious desserts. Detailed freezing, defrosting and reheating instructions are given for each recipe, to provide tasty treats in no time at all.
Publisher: New Holland Publishers
Number of pages: 192
Weight: 1057 g
Dimensions: 230 x 190 x 25 mm
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