Foraging Washington: Finding, Identifying, and Preparing Edible Wild Foods - Foraging Series (Paperback)
  • Foraging Washington: Finding, Identifying, and Preparing Edible Wild Foods - Foraging Series (Paperback)
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Foraging Washington: Finding, Identifying, and Preparing Edible Wild Foods - Foraging Series (Paperback)

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£15.95
Paperback 272 Pages / Published: 01/05/2017
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From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful herbs of Washington. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.

Publisher: Rowman & Littlefield
ISBN: 9781493025336
Number of pages: 272
Weight: 513 g
Dimensions: 229 x 152 x 14 mm

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