Foods That Changed History: How Foods Shaped Civilization from the Ancient World to the Present (Hardback)Christopher Cumo (author)
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Serving students and general readers alike, this encyclopedia addresses the myriad and profound ways foods have shaped the world we inhabit, from prehistory to the present.
* Overviews the foods that have changed the world from prehistory to the present
* Gives attention to the relationships between foods and religious movements, such as the connections between fish, bread, and wine and the rise of Christianity
* Enables readers to grasp the connections between the history of foods and the Columbian Exchange
Number of pages: 451
Weight: 1157 g
Dimensions: 254 x 180 x 33 mm
"The text is written in a clear, engaging style with interesting yet relevant anecdotes. . . . Summing Up: Recommended. All readership levels." - Choice
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