Food: The Essential A-Z Guide (Hardback)Murdoch Books Test Kitchen (author)
Hardback Published: 01/11/2011
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From the everyday to the exotic, this definitive culinary guide covers a global range of ingredients and includes key recipes and features on cooking styles and the cuisines of more than 30 nations. Its simple, clean design makes this a reference book that is accessible and inspiring. It represents a vast resource of carefully researched information, supported by hundreds of photographs, that will inform your eating experiences, whether dining out or eating in. Re-released to celebrate the tenth anniversary of its first publication, this book takes the food enthusiast on an exciting journey from A to Z, around the world.
Publisher: Murdoch Books
Weight: 1905 g
Dimensions: 280 x 190 x 38 mm
Edition: 10th Anniversary edition
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