Food Microbiology (Hardback)
  • Food Microbiology (Hardback)
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Food Microbiology (Hardback)

£192.00
Hardback 408 Pages / Published: 30/09/1996
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"This book is publication no. C-101121-1-85,[and] no. C-10112-2-85 of the New Jersey Agricultural Experiment Station"--Pre

Publisher: Taylor & Francis Inc
ISBN: 9780849364747
Number of pages: 408
Weight: 1234 g
Dimensions: 250 x 190 mm

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