Fifth World Fish Inspection and Quality Control Congress: 20-23 October 2003, the Hague, Netherlands: FAO Fisheries Proceedings Food and Agriculture Organization 1 1813-3940 (Paperback)
  • Fifth World Fish Inspection and Quality Control Congress: 20-23 October 2003, the Hague, Netherlands: FAO Fisheries Proceedings Food and Agriculture Organization 1 1813-3940 (Paperback)

Fifth World Fish Inspection and Quality Control Congress: 20-23 October 2003, the Hague, Netherlands: FAO Fisheries Proceedings Food and Agriculture Organization 1 1813-3940 (Paperback)

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Paperback Published: 15/03/2005
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The Congress covered three main themes namely, evolving inspection regimes; aquaculture; and technological developments in processing and production. Amongst the main conclusions was the need for harmonised sanitary requirements from the major fish importers. There also needs to be a more holistic approach to food production that balances food safety with nutrition and environmental issues.

Publisher: Food & Agriculture Organization of the United Nations (FAO)
ISBN: 9789251052877

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