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FAO Expert Consultation on Food Safety: Science and Ethics (Fao Readings in Ethics) (Paperback)
  • FAO Expert Consultation on Food Safety: Science and Ethics (Fao Readings in Ethics) (Paperback)
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FAO Expert Consultation on Food Safety: Science and Ethics (Fao Readings in Ethics) (Paperback)

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£17.50
Paperback 49 Pages / Published: 30/10/2004
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Freedom from hunger has been designated as a fundamental human right, and food safety is an intrinsic part of the concept of the right to adequate food. This publication, part of a series which consider ethical issues related to the work of the FAO, presents the discussions of a meeting of experts in Rome in September 2002 on a range of topics including: science as a basis for food safety policy, food safety management systems, risk analysis at national and international levels, and whether, in crisis situations, it is ethically acceptable for food safety standards be lower for food aid than for food trade.

Publisher: Food & Agriculture Organization of the United Nations (FAO)
ISBN: 9789251050705
Number of pages: 49
Weight: 408 g
Dimensions: 250 x 175 x 5 mm

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