Everyday Lebanese Cooking (Paperback)
  • Everyday Lebanese Cooking (Paperback)
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Everyday Lebanese Cooking (Paperback)

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£16.99
Paperback 240 Pages
Published: 24/01/2013
  • 5+ in stock

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Using only fresh produce and a balanced mix of fresh vegetables, fresh fruit, herbs, fish, poultry and occasionally meat, Lebanese food has the reputation of being amongst the healthiest in the world.

This book includes a wide variety of dishes from Lebanese cuisine, including the well known and delicious Hummus, Baba Ghanouj and Tabouleh through to the most authentic and traditional recipes from the rural mountains and bustling cities along the Mediterranean coast. An emphasis on vegetables and pulses means that many recipes are vegetarian friendly as well as being simple, healthy and affordable. You will discover how to turn a few ingredients into a very tasty meal.

Publisher: Little, Brown Book Group
ISBN: 9781905862986
Number of pages: 240
Weight: 760 g
Dimensions: 246 x 190 x 18 mm


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Lovely ideas for vegetarian salads, starters and dips. - Vegetarian Living

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“Brilliant book”

A really good book on simple Lebanese cookery. All the things that you eat regularly, simply explained. I’ve managed to produce meals that my Lebanese friends have enjoyed!

Paperback edition
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