Entice With Spice: Easy Indian Recipes for Busy People [Indian Cookbook, 95 Recipes] (Hardback)
  • Entice With Spice: Easy Indian Recipes for Busy People [Indian Cookbook, 95 Recipes] (Hardback)
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Entice With Spice: Easy Indian Recipes for Busy People [Indian Cookbook, 95 Recipes] (Hardback)

(author), (inset photographer)
£16.99
Hardback 160 Pages
Published: 10/09/2010

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Cook healthy and delicious dishes with this friendly and easy-to-follow Indian cookbook.

Entice with Spice shows Indian food enthusiasts how to prepare delicious meals at home without spending hours in the kitchen. A first-generation Indian-American, author Shubhra Ramineni has developed a no-fuss cooking style that re-creates authentic Indian flavors using easy techniques and fresh and readily available ingredients.

The Indian food lover will find nearly 100 recipes—from samosa to naan bread and mouthwatering curries—for easy-to-make versions of favorite dishes from both the North and South of India. Throughout this practical book Shubhra shares tricks and shortcuts she has learned from her mother, who is from Northern India; her mother-in-law, who is from Southern India; family members in India, and professional chefs in the U.S. With a friendly, reassuring voice, Shubhra shows busy home cooks how simple it is to prepare a homemade Indian meal that tastes wonderful quickly.

Favorite Indian recipes include:

  • Chicken Kebabs
  • Pepper Shrimp on a Stick
  • Coconut Chutney
  • Whole Wheat Flatbread
  • Chicken Vindaloo Curry
  • Easy Lamb Curry
  • Fish with Tamarind Curry
  • Sweet Rice Pudding
  • And much more…

Publisher: Tuttle Publishing
ISBN: 9780804840293
Number of pages: 160
Weight: 1049 g
Dimensions: 254 x 229 mm


MEDIA REVIEWS

"This may be the Indian cookbook that American foodies have been waiting for." --Publishers Weekly

"An excellent beginning Indian cookbook; highly recommended." --Library Journal

"A must-have for food enthusiasts who do not have the luxury of time. The book has diverse and generational appeal for anyone who relishes Indian food." --The Times of India

"Shubhra's approach to Indian cuisine is easy, straightforward, and utterly delicious. I have had the opportunity to work with her on a few Community events and her cooking style, the simplicity of the recipes, and the passion behind her work has made me a fan for life!" —Nick Fisher, Whole Foods Market

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