England Eats Out: A Social History of Eating Out in England from 1830 to the Present (Paperback)Professor John Burnett (author)
Paperback 388 Pages / Published: 28/06/2004
- Not available
A history of eating out in England from the nineteenth century to the present. Includes chapters on rationing, food and fashion, and designer restaurants. The book is more than just a survey of how and where we have eaten out. It features new material and views on what a meal 'means' and how it relates to consumption generally.
Publisher: Pearson Education Limited
Number of pages: 388
Weight: 1089 g
Dimensions: 241 x 179 x 26 mm
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