Encyclopedia of Plastics, Polymers, and Resins Volume 1 (Paperback)
  • Encyclopedia of Plastics, Polymers, and Resins Volume 1 (Paperback)
zoom

Encyclopedia of Plastics, Polymers, and Resins Volume 1 (Paperback)

(compiler), (compiler)
£60.95
Paperback 408 Pages / Published: 28/02/1982
  • Not available

This product is currently unavailable.

  • This item has been added to your basket

PREFACE -
This encyclopedia is an attempt to coordinate and unify practical information on plastic, polymer, and resin trademark products. These categories overlap, i.e., plastics are a subset of polymers, and resins are often, but not always, polymers. However, it has been our aim to give the user of this compilation fingertip availability to a large quantity of essential information about these products. This three-volume compendium has been made possible through the cooperation of the major national and international plastic, polymer, and resin manufacturers.
The information provided here has been gleaned from thousands of brochures, technical bulletins, and data sheets, but the extent of the information provided for each product has been limited by the amount of data given to us by the manufacturers. Whenever possible and/or appropriate, we have given the chemical description, applications, form and color, general, mechanical, thermal, and electrical properties of each product. With the state of technological growth in these industries constantly increasing, this encyclopedia should serve as an important tool for chemists, engineers, and salespeople here and abroad.
We want to extend our thanks to Roberta Dakan for her tireless efforts in helping make this encyclopedia as accurate and consistent as possible. It should be noted that when the temperatures of properties such as viscosity, density, solubility, etc. are not included, a standard temperature of 25 C is to be assumed.

Publisher: Chemical Publishing Co Inc.,U.S.
ISBN: 9780820600468
Number of pages: 408
Weight: 544 g
Dimensions: 229 x 152 x 21 mm

You may also be interested in...

Food Portion Sizes
Added to basket
Malt
Added to basket
£14.96
Paperback
Mikkeller's Book of Beer
Added to basket
Food: A Very Short Introduction
Added to basket
Principles of Brewing Science
Added to basket
Chemical Engineering Design
Added to basket
The Art of Making Fermented Sausages
Added to basket
The Undiscovered Self
Added to basket
£13.99
Paperback
From Vines to Wines
Added to basket
£12.99
Paperback
Bright Earth
Added to basket
£14.99
Paperback
The Science of Chocolate
Added to basket
Pharmaceutical Chemistry
Added to basket
Salt, Sugar, Fat
Added to basket
£12.99
Paperback
Understanding Wine Technology
Added to basket

Reviews

Please sign in to write a review

Your review has been submitted successfully.