Visit our Christmas Gift Finder
Click & Collect from 2 Hours*
Free Delivery to UK Shops
Free UK Standard Delivery On all orders £20 and over Free Delivery to UK Shops Local shops and expert booksellers nationwide Free Click & Collect to UK shops From 2 hours of your order*
Emerging Technologies for Shelf-Life Enhancement of Fruits - Postharvest Biology and Technology (Hardback)
  • Emerging Technologies for Shelf-Life Enhancement of Fruits - Postharvest Biology and Technology (Hardback)
zoom

Emerging Technologies for Shelf-Life Enhancement of Fruits - Postharvest Biology and Technology (Hardback)

(editor), (editor)
£139.00
Hardback 441 Pages / Published: 15/12/2019
  • Coming soon

Awaiting publication

  • This item has been added to your basket

Focusing on new technological interventions involved in the postharvest management of fruits, this volume looks at the research on new and emerging techniques to maintain the quality of fruits from farm to table. The volume looks at the factors that contribute to shortening shelf life and innovative solutions to maintaining quality while increasing the length of time fruit remains fresh, nutritious, and edible.

The volume considers the different needs of the diversity of fruits and covers variety of important topics, including

factors affecting the postharvest quality of fruitsmicrobial spoilagedecontamination of fruits by non-thermal technologiesnew kinds of packaging and edible coatingsozone as shelf-life extender of fruits

Emerging Technologies for Shelf-Life Enhancement of Fruits considers the fundamental issues and will be an important reference on shelf-life extension of fruits. Highlighting the trends in future research and development, it will provide food technologists, food engineers, and food industry professionals with new insight for prolonging the shelf life of fruits.

Publisher: Apple Academic Press Inc.
ISBN: 9781771888028
Number of pages: 441
Dimensions: 235 x 156 mm

You may also be interested in...

A Dictionary of Chemical Engineering
Added to basket
From Vines to Wines, 5th Edition
Added to basket
Top Drugs: Top Synthetic Routes
Added to basket
Designing Great Beers
Added to basket
Malt
Added to basket
£15.99
Paperback
The Undiscovered Self
Added to basket
£13.99
Paperback
The Perfect Meal
Added to basket
£27.50
Paperback
The Art of Fermentation
Added to basket
The Elements of Murder
Added to basket
Inventing Wine
Added to basket
£12.99
Paperback
Food: A Very Short Introduction
Added to basket
Salt, Sugar, Fat
Added to basket
£12.99
Paperback
Understanding Wine Technology
Added to basket

Please sign in to write a review

Your review has been submitted successfully.