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Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking" (Hardback)
  • Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking" (Hardback)
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Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking" (Hardback)

(author)
£16.99
Hardback 672 Pages / Published: 31/10/1999
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This volume contains three of Elizabeth David's most popular cookery books: Mediterranean Food, French Country Cooking and Summer Cooking.

Publisher: Grub Street
ISBN: 9781902304274
Number of pages: 672
Weight: 787 g
Dimensions: 208 x 137 x 42 mm
Edition: New edition

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