Eggs (Paperback)
  • Eggs (Paperback)
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Eggs (Paperback)

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£9.99
Paperback 304 Pages / Published: 01/03/2007
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The egg is the simplest and most complete food - perfect for singles and couples for a cosy evening in, versatile enough for the quickest of meals to the smartest of dinner parties, the favourite of patissiers and dessert chefs. With more than 30 years experience as a chef at the top of his profession Michel Roux has garnered a vast wealth of culinary knowledge and expertise. Trained in the classic French style, but an inveterate global traveller with a passion for different cuisines Michel uses all of his skill and experience to take a new look at one of the oldest foods of all.

Publisher: Quadrille Publishing Ltd
ISBN: 9781844003112
Number of pages: 304
Weight: 690 g
Dimensions: 211 x 160 x 25 mm


MEDIA REVIEWS
"'Easy to follow and truly inspiring' Waitrose Food Illustrated"

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