Eduqas GCSE Food Preparation and Nutrition: Revision Guide (Paperback)
  • Eduqas GCSE Food Preparation and Nutrition: Revision Guide (Paperback)

Eduqas GCSE Food Preparation and Nutrition: Revision Guide (Paperback)

Paperback 156 Pages / Published: 21/05/2017
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Written by an experienced examiner and author, the Revision Guide is endorsed by Eduqas, offering you high quality support you can trust. // It is ideal for consolidating your students' knowledge both at home for revision, and at school as a topic-by-topic summary as the course progresses. / Information is presented in a colourful and highly visual way, with numerous photos and diagrams used to explain key concepts. / It provides the essential underpinning knowledge students will need to recap and revise this new course. / Mindmaps summarise the key learning for each topic. / Grade Boost and QuickFire Questions help students reinforce and check their learning. / Important terminology is highlighted and defined throughout. / Includes practice exam-style questions with suggested answers and commentaries.

Publisher: Illuminate Publishing
ISBN: 9781908682871
Number of pages: 156

"We were quite apprehensive about the new course but these resources have been invaluable in making our teaching much easier." Head of Food, Balcarras School, Cheltenham

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