Dr. BBQ's Big-time Barbecue Road Trip! (Paperback)
  • Dr. BBQ's Big-time Barbecue Road Trip! (Paperback)
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Dr. BBQ's Big-time Barbecue Road Trip! (Paperback)

(author), (author), (foreword)
£11.99
Paperback 272 Pages / Published: 02/05/2012
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From pork butts to brisket, New Mexico to Tennessee, Ray Lampe, A.K.A. "Dr. BBQ," has travelled the barbecue circuit and back again - and lived to tell his tale of a never-ending barbecue road trip that practically drips with tangy goodness! In "Dr. BBQ's Big-Time Barbecue Road Trip!" Lampe gives hungry readers the real deal on where to find barbecue to meet every craving, whether travelling the back roads or heading to the joint down the street. Filled with juicy regional recipes, crazy characters, and funny stories, this is one road trip not to be missed! It's time to eat with your hands (don't forget the paper towels!) with such mouth-watering recipes.

Publisher: Griffin Publishing
ISBN: 9780312349585
Number of pages: 272
Weight: 503 g
Dimensions: 232 x 190 x 20 mm


MEDIA REVIEWS
Praise for "Dr. BBQ'S Big-Time Barbecue Road Trip!--" "Is there a Doctor in the "smoke"house? There "sure "is! When you want expert advice on slow-smoked barbecue go see the only doctor you'll ever need, Dr. BBQ!"
---Guy Fieri, star of the food network's "Guy's Big Bite"
Praise for Ray Lampe's classic, "Dr. BBQ's Big-Time Barbecue Cookbook" -
Lampe's book is chock-full of anecdotes from the barbecue circuit, excellent recipes and lots of lists. He knows that barbecue is a learning process that never ends. It's not the perfect rib, but the joyous pursuit of perfection, that keeps him on the road, and his book is a fun way to go along for the ride."
---"The Tennessean"
And for "Dr. BBQ's 'Barbecue All Year Long!' Cookbook" --
"Lampe is a passionate and down-home cook You'll be entertained by what he's best at: food."
---"USA"" Today"
" "
"A year-round bonanza of outdoor cooking for almost any holiday or special event. His folksy style and down-home recipes make him a favorite of amateur cooks."
---"The Daily Oklahoman""
"Is there a Doctor in the "smoke"house? There "sure "is! When you want expert advice on slow-smoked barbecue go see the only doctor you'll ever need, Dr. BBQ!"
---Guy Fieri, star of the food network's "Guy's Big Bite"
Praise for Ray Lampe's classic, "Dr. BBQ's Big-Time Barbecue Cookbook" -
Lampe's book is chock-full of anecdotes from the barbecue circuit, excellent recipes and lots of lists. He knows that barbecue is a learning process that never ends. It's not the perfect rib, but the joyous pursuit of perfection, that keeps him on the road, and his book is a fun way to go along for the ride."
---"The Tennessean"

"Is there a Doctor in the smokehouse? There sure is! When you want expert advice on slow-smoked barbecue go see the only doctor you'll ever need, Dr. BBQ!" --Guy Fieri, star of the food network's "Guy's Big Bite"

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