Many of us, at the best of times, struggle for inspiration when it comes to cooking – and that’s without a medical condition that may affect our eating habits and require careful management. The right diet is the foundation of a healthy lifestyle and all the more important for the successful management of diabetes.
Fully updated for a UK audience Diabetes Cookbook For Dummies will include the latest dietary recommendations and medical information on diabetes and its management. Packed with over 100 delicious and easy to prepare recipes - for everyday eating and entertaining - alongside a brand new section on packing healthy lunches and picnics, this book will help make mealtimes interesting and healthy. The book also offers guidance on the glycaemic index, nutritional information, diabetic exchanges for each recipe and lifestyle advice to help readers take control of their condition and live life to the full.
Diabetes Cookbook For Dummies will feature:
Part I: Thriving with Diabetes
Part II: Healthy Recipes That Taste Great
Part III: Eating Away from Home
Part IV: The Part of Tens
Part V: Appendixes
Publisher: John Wiley & Sons Inc
ISBN: 9780470512197
Number of pages: 416
Weight: 737 g
Dimensions: 235 x 189 x 23 mm
Edition: UK Edition
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