Danish Food and Cooking: Traditions, Ingredients, Tastes and Techniques in Over 70 Classic Recipes (Hardback)
  • Danish Food and Cooking: Traditions, Ingredients, Tastes and Techniques in Over 70 Classic Recipes (Hardback)

Danish Food and Cooking: Traditions, Ingredients, Tastes and Techniques in Over 70 Classic Recipes (Hardback)

,
£15.99
Hardback Published: 13/07/2008
  • Not available

This product is currently unavailable.

  • This item has been added to your basket

Check Marketplace availability

Discover the distinctive tastes of this Scandinavian cuisine in this sumptuous new book with over 69 appetizing and authentic recipes. Provides a comprehensive guide to the classic ingredients of the country together with a fascinating overview of Danish cooking and eating traditions, with over 300 inspirational colour photographs

Publisher: Anness Publishing
ISBN: 9781903141557

You may also be interested in...

Your review has been submitted successfully.

We would love to hear what you think of Waterstones. Why not review Waterstones on Trustpilot?


Review us on Trustpilot