Cooking with Caribbean Rum (Paperback)
  • Cooking with Caribbean Rum (Paperback)
zoom

Cooking with Caribbean Rum (Paperback)

(author)
£11.30
Paperback 80 Pages / Published: 05/09/1991
  • Not available

This product is currently unavailable.

  • This item has been added to your basket
A recipe book containing ideas for cooking a variety of foods - from poultry and fish to stuffings and desserts - with Caribbean rum.

Publisher: Macmillan Education
ISBN: 9780333545584
Number of pages: 80
Weight: 242 g
Dimensions: 248 x 185 mm

You may also be interested in...

A Bird in the Hand
Added to basket
£20.00
Hardback
Food for Free
Added to basket
£12.99
Paperback
50 Great Thai Curries
Added to basket
Sea Fishing
Added to basket
£14.99
Hardback
Good Food: Fish & Seafood Dishes
Added to basket
YO Sushi: The Japanese Cookbook
Added to basket
The Incredible Spice Men
Added to basket
The Meat Cookbook
Added to basket
Herbs
Added to basket
£16.99
Hardback
Edible Seashore
Added to basket
£14.99
Hardback
The Venison Bible
Added to basket
Curry Easy
Added to basket
£22.00
Hardback
Madhur Jaffrey's Ultimate Curry Bible
Added to basket
Gino's Pasta
Added to basket
£16.99
Paperback
Fish & Shellfish
Added to basket
£26.00
Hardback
Jekka's Complete Herb Book
Added to basket

Reviews

Please sign in to write a review

Your review has been submitted successfully.