Cook As You Are: Recipes for Real Life, Hungry Cooks and Messy Kitchens (Paperback)
  • Cook As You Are: Recipes for Real Life, Hungry Cooks and Messy Kitchens (Paperback)
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Cook As You Are: Recipes for Real Life, Hungry Cooks and Messy Kitchens (Paperback)

(author)
£19.99
Paperback 352 Pages / Published: 07/10/2021
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'I genuinely think Cook As You Are is one of the best, most interesting cookbooks I've seen in a long time.' Ravneet Gill, author of The Pastry Chef's Guide and judge on Junior Bake Off 'Cook As You Are is not simply a recipe book, but a warm invitation to relax into and enjoy the experience of cooking and eating.' Nigella Lawson 'Beautiful, practical and a total game-changer' Ella Risbridger, author of Midnight Chicken Ruby Tandoh wants us all to cook, and this is her cookbook for all of us - the real home cooks, juggling babies or long commutes, who might have limited resources and limited time. From last-minute inspiration to delicious meals for one, easy one-pot dinners to no-chop recipes for when life keeps your hands full, Ruby brings us 100 delicious, affordable and achievable recipes, including salted malted magic ice cream, one-tin smashed potatoes with lemony sardines and pesto and an easy dinner of plantain, black beans and eden rice. This is a new kind of cookbook for our times: an accessible, inclusive and inspirational addition to any and every kitchen. You don't have to be an aspiring chef for your food to be delectable or for cooking to be a delight. Cook as you are.

Publisher: Profile Books Ltd
ISBN: 9781788167529
Number of pages: 352
Dimensions: 234 x 153 mm
Edition: Main


MEDIA REVIEWS
Cook As You Are is not simply a recipe book, but a warm invitation to relax into and enjoy the experience of cooking and eating. Ruby Tandoh offers understanding, encouragement, and completely glorious food. -- Nigella Lawson
I genuinely think Cook As You Are is one of the best, most interesting cookbooks I've seen in a long time. I couldn't put it down. I love the illustrations, the notes about realistic seasonality and that Ruby credits properly and gives a proper platform to cuisines that don't always get a lot of exposure. -- Ravneet Gill
Beautiful, practical and a total game-changer -- Ella Risbridger, author of Midnight Chicken
Praise for Eat Up: I read it greedily. Thank you. -- Nigella Lawson
Eat Up! is brilliant. Buy it. You won't regret it. -- Meera Sodha
A wonderful read, whatever you eat. -- Reni Eddo-Lodge
Eat Up! is a joyous manifesto for flavour and sanity ... I loved it. -- Bee Wilson
Eat Up is part-Delia Smith, part-Irvine Welsh. -- Laurie Penny * New Statesman *
Eat Up is really, really, really good -- Dolly Alderton * The High Low Podcast *

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