Conservation Agriculture and Sustainable Crop Intensification: A Zimbabwe Case Study (Paperback)Food and Agriculture Organization of the United Nations (author)
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This publication describes the experiences of introducing and promoting CA as a practice for sustainable crop production intensification in farming communities across Zimbabwe by various stakeholders, such as the Ministry of Agriculture, NGOs, FAO, CIMMYT and ICRISAT. It explains the adoption process and shows the impact of CA in terms of agricultural production, environment and ecosystem services, livelihoods and other socio-economic factors. The case study is directed to policy-makers, scientists and environmentalists and should help decision-making on sustainable intensification concepts for agriculture.
Publisher: Food & Agriculture Organization of the United Nations (FAO)
Number of pages: 42
Weight: 299 g
Dimensions: 246 x 178 x 8 mm
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