Cocoa - Tropical Agriculturalist S. (Paperback)Guy Mossu (author)
Paperback 112 Pages / Published: 14/10/1992
- Publisher out of stock
This book in the Tropical Agriculturalist series is aimed at producers, farmers and farm managers, agricultural extension officers, teachers and students. It covers the characteristics and requirements of the cocoa crop and how to grow it in a variety of zones. The book also includes pest and disease control, selection, the establishment and management of plantations, harvesting, processing, quality and chocolate manufacture.
Publisher: Macmillan Education
Number of pages: 112
Weight: 162 g
Dimensions: 216 x 138 x 7 mm
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