Chaga (Paperback)David Wolfe (author)
Paperback 192 Pages / Published: 17/09/2012
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In an era of flu scares and global epidemics, celebrity raw chef David Wolfe presents an in-depth exploration into the history, science, and lore surrounding this extraordinary fungus, and offers recipes, teas, extractions, and fermentations that will bring strength and superimmunity to readers.
Publisher: North Atlantic Books,U.S.
Number of pages: 192
Weight: 299 g
Dimensions: 129 x 209 x 12 mm
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