Catering Guide: Supplement on the Temperature Control Regulations: Food Safety (General Food Hygiene) Regulations 1995 - Industry Guides to Good Hygiene Practice (Paperback)
  • Catering Guide: Supplement on the Temperature Control Regulations: Food Safety (General Food Hygiene) Regulations 1995 - Industry Guides to Good Hygiene Practice (Paperback)

Catering Guide: Supplement on the Temperature Control Regulations: Food Safety (General Food Hygiene) Regulations 1995 - Industry Guides to Good Hygiene Practice (Paperback)

£5.00
Paperback Published: 01/07/1997
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Publisher: TSO
ISBN: 9780113220205

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