British Baking (Hardback)
  • British Baking (Hardback)
zoom

British Baking (Hardback)

(author)
£20.00
Hardback 288 Pages / Published: 17/03/2011
  • Not available

Currently unavailable

This product is currently unavailable.

  • This item has been added to your basket
A book of unabashedly British baking by London's foremost bakers The Fluffy Vanilla Fairy Cakes with Chocolate Fudge Icing take you straight back to childhood. Retro throwbacks like Fig Rolls and Jammy Dodgers are perfect for elevenses. And traditional teatime treats like Victoria Sponge and Treacle Tarts are given a mouth-watering modern makeover. With over 120 recipes, British Baking is a must-have.

Publisher: Vintage Publishing
ISBN: 9780224086615
Number of pages: 288
Weight: 1269 g
Dimensions: 252 x 197 x 30 mm


MEDIA REVIEWS
"Oliver Peyton is a pastry, pudding and dessert nut. No one better to do a baking book" -- Prue Leith
"This beautiful book should be in everyone's kitchen" -- Heston Blumenthal
"A gorgeous celebration of our baking heritage" -- John Koski * Mail on Sunday, You Magazine *

You may also be interested in...

Made in India
Added to basket
£20.00
Hardback
The Scottish Cook Book
Added to basket
£9.99
Paperback
The Scottish Food Bible
Added to basket
Mamushka
Added to basket
£26.00
Hardback
My Kitchen Table: 100 Quick Stir-fry Recipes
Added to basket
The Vietnamese Market Cookbook
Added to basket
Every Grain of Rice
Added to basket
Complete Chinese Cookbook
Added to basket
Rick Stein's India
Added to basket
£28.00
Hardback
Mastering the Art of French Cooking, Vol.2
Added to basket
From India
Added to basket
£25.00
Hardback
Death by Burrito
Added to basket
£16.99
Hardback
Traditional Scottish Recipes
Added to basket
50 Great Curries of India
Added to basket
The Tucci Cookbook
Added to basket

Please sign in to write a review

Your review has been submitted successfully.