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BOOK OF NORTH AFRICAN COOKING (Hardback)
  • BOOK OF NORTH AFRICAN COOKING (Hardback)
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BOOK OF NORTH AFRICAN COOKING (Hardback)

£8.99
Hardback 96 Pages / Published: 12/08/1998
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The cuisine of North Africa, strongly influe nced by the ancient civilisations of the Mediterranean, is o ne of the most varied in the world. This book brings togethe r more than 80 recipes from Morocco, Tunisia, Algeria and Eg ypt. '

Publisher: Pavilion Books
ISBN: 9781840650150
Number of pages: 96
Weight: 114 g
Dimensions: 287 x 145 mm

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