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Biotechnology and Food Safety: Report of a Joint FAO/WHO Consultation, Rome, Italy, 30 September-4 October 1996 - Food & Nutrition Papers No. 61. (Paperback)
  • Biotechnology and Food Safety: Report of a Joint FAO/WHO Consultation, Rome, Italy, 30 September-4 October 1996 - Food & Nutrition Papers No. 61. (Paperback)
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Biotechnology and Food Safety: Report of a Joint FAO/WHO Consultation, Rome, Italy, 30 September-4 October 1996 - Food & Nutrition Papers No. 61. (Paperback)

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£7.25
Paperback 27 Pages / Published: 01/01/1996
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This publication is the report of the joint conference of the Food and Agriculture Organization and the World Health Organization to evaluate the safety of foods and food products produced using biotechnology.

Publisher: Food & Agriculture Organization of the United Nations (FAO)
ISBN: 9789251039113
Number of pages: 27
Dimensions: 295 x 208 mm

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