Best of Scandinavian Cooking: Danish, Norwegian and Swedish (Paperback)
Shirley Sarvis (author), Barbara Scott O'Neil (author)
£8.50
Paperback
Published: 22/08/1997
Publisher: Hippocrene Books Inc.,U.S.
ISBN: 9780781805476
Weight: 210 g
Dimensions: 215 x 135 x 13 mm
Edition: New edition
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