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Best Baking: The Essential Baking Bible for Every Cook (Hardback)Love Food Editors (editor)
Hardback 224 Pages / Published: 13/09/2016
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Baking can seem complicated, but this definitive book will show you the skills you need to bake like a professional. With advice on equipment, ingredients, top tips for successful baking and a glossary of baking terms, you'll soon be rustling up a host of delicious treats, from a sensational Victoria Sponge Cake to marvellous Chocolate Chip Brownies. Each recipe has easy-to-follow step-by-step instructions and is accompanied by a beautiful full-colour photograph. From cakes to cookies and from pastries to bread, this essential baking bible will give you the confidence and inspiration you need to create brilliant bakes.
Number of pages: 224
Weight: 1066 g
Dimensions: 277 x 222 x 21 mm
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