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Bake: From Cookies to Casseroles, Fresh from the Oven (Hardback)Rachel Allen
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Publisher: HarperCollins Publishers
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I first read the recipes in this book when i was on holiday and it was on the book shelf.
I love Rachel Allen and watch her baking programmes on tv.
This is full of lovely recipes and most of them have alternatives so... More
Its a good one. The fish pie is always complimented on when i make it.
Its not my favourite as it could do with more pictures and more cake recipes!
“The best baking cookbook I own!”
If you are a baking beginner or an advanced chef, this book will cater for you.
I have used several recipes in this book more than 10 times, and tried a lot of the others with no disasters or mishaps.
It not only... More