Asian Pickles: Sweet, Sour, Salty, Cured, and Fermented Preserves from Korea, Japan, China, India, and Beyond [A Cookbook] (Hardback)Karen Solomon (author)
- In stock
Publisher: Random House USA Inc
Number of pages: 208
Weight: 686 g
Dimensions: 236 x 172 x 20 mm
You may also be interested in...
Would you like to proceed to the App store to download the Waterstones App?
Or, add to basket, pay online, collect in as little as 2 hours, subject to availability.