Animal Science (Hardback)M.E. Ensminger (author)
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This classic resource covers the whole gamut of each class of livestock. It includes detailed information on world and U.S. production, history and development, distribution, types and breeds, selecting and judging, and establishing the herd or flock. This edition includes updated information relating to breeding, feeding, management, disease and parasite control, marketing, and animal products.
Publisher: Pearson Education (US)
Number of pages: 1168
Weight: 2449 g
Dimensions: 292 x 229 x 64 mm
Edition: 9th edition
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