Air-Fryer Cookbook: Quick, Healthy and Delicious Recipes for Beginners (Hardback)Jenny Tschiesche (author)
To accompany the invaluable kitchen appliance perfect for small spaces and cost-efficient cooking, this bestselling air-fryer cookbook serves up a range of delicious recipes fit for any occasion – from snacks to sumptuous feasts.
The Air-Fryer Cookbook has 101 delicious, tried-and-tested recipes to help you get the most out of your air-fryer.
An air-fryer is the latest kitchen must-have and this is the recipe book to go with it! This nifty, counter-top appliance is similar to an oven, as it bakes and roasts, but the key difference is its heating elements are located at the top and are enhanced by a large, powerful fan. The result is food that's crisp and delicious in no time and, most notably, it makes the perfect alternative to a deep-fat fryer for anyone adopting a healthier lifestyle. But air-fryers offer plenty of other benefits too: they require practically no heat up time, cook food fast and evenly, can be used away from home (making them popular for camping trips, staycations and student living), plus clean-up is easy too.
Nutritionist Jenny Tschiesche has developed 101 tried-and-tested recipes to help you get the very best out of your air-fryer. Her appealing ideas take their inspiration from all styles of world cuisine, and there is something here to suit every occasion, from snacks and sides to complete meals and sweet treats.
Publisher: Ryland, Peters & Small Ltd
Number of pages: 144
Weight: 674 g
Dimensions: 235 x 190 mm
"The ultimate guide to the subject" - The Telegraph
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“A must have”
I recently received an air-fryer and although I had some rough guidance on settings this book has been an absolute must-have. It gives clear guidance on times and ways of making different meals in your air-fryer and... More
“What I expected.”
This book makes good on what is promised on the cover. The paper is lovely quality, it has colour pages throughout and lots of photographs of what the food should look like when it's finished. It's a gift... More
“A Novice’s Bible”
Great book for UK air fry novices - easy recipes and instructions and good photos. The majority of these cookbooks seem to be American and so weights and temperatures can be confusing. In Jenny’s book it’s all simple,... More
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