A Waiter in Paris: Adventures in the Dark Heart of the City (Paperback)
  • A Waiter in Paris: Adventures in the Dark Heart of the City (Paperback)
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A Waiter in Paris: Adventures in the Dark Heart of the City (Paperback)

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Paperback 384 Pages
Published: 06/04/2023
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Waterstones Says

Throwing open the vibrant underbelly of the City of Light in all its depraved, degenerate and dangerously addictive magnificence, Chisholm's account of his time spent as a Parisian waiter abounds in electrifying anecdote and jaw-dropping revelations.

'Ah, Paris...gastronomie magnifique and... insane shit going on behind the scenes.'

A Waiter in Paris charts Edward Chisholm's jaw-dropping experiences while serving tables in the French capital, a demi-monde of sadistic managers, thieves, fighting for tips and drug dealers.

A waiter's job is to deceive you. They want you to believe in a luxurious calm because on the other side of that door...is hell.

Edward Chisholm's spellbinding memoir of his time as a Parisian waiter is the perfect summer read. It takes you below the surface of one of the most iconic cities in the world and right into its glorious underbelly.

He inhabits a world of inhuman hours, snatched sleep and dive bars; scraping by on coffee, bread and cigarettes, often under sadistic managers, with a wage so low you're fighting your colleagues for tips. Colleagues - including thieves, narcissists, ex-Legionnaires, paperless immigrants, wannabe actors and drug dealers - who are the closest thing to family that you've got.

It's physically demanding, frequently humiliating and incredibly competitive. But it doesn't matter because you're in Paris, the centre of the universe, and there's nowhere else you'd rather be in the world.

Publisher: Octopus Publishing Group
ISBN: 9781800960206
Number of pages: 384
Weight: 336 g
Dimensions: 196 x 126 x 34 mm


MEDIA REVIEWS

'An English waiter's riveting account of working in Paris restaurants (...) a searing account of what life is really like 'at the bottom of the food chain', Chisholm's prose positively delights in describing the graffiti, sodden cardboard boxes and litter-strewn pavements. (...) This astonishing book describes a cruel, feral existence and is worthy of standing on the shelf next to George Orwell's Down And Out In Paris And London (1933) as another classic about human exploitation.' - Roger Lewis, The Daily Mail

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“A Waiter in Paris”

Reminiscent of Bordain's Kitchen Confidential, A Waiter in Paris provides brilliant insight and gory details into the hospitality industry in one of the best cities on the planet. Part memoir, part storytelling,... More

Hardback edition
Helpful? Upvote 21

“If you always wanted to know why Parisian waiters are rude to you, read this!”

Grabbed me from start to end! A whole sector of the service industry that goes completely unnoticed in our day-to-day, but Edward Chisholm rips out the carpet and exposes the dark underbelly of the... More

Hardback edition
Helpful? Upvote 18

“Watching Roaches Climb the Wall”

This is a hugely enjoyable journey into the underbelly of a fashionable Parisian restaurant, and a heartbreaking account of the fragility of existence faced by many of those behind the scenes.

Unexpectedly alone in... More

Paperback edition
1 similar book recommended
Helpful? Upvote 2

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