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A Slice of Britain: Around the country by cake (Hardback)Caroline Taggart
- 5+ in stock
Publisher: AA Publishing
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“A Slice of Britain”
It's easy to ignore or belittle homegrown (or baked) pastries and biscuits and to think of something llike a croissant with some awful chocolate in it as somehow exotic or luxurious, when there's far, far... More
“A celebration of traditional teatime treats.”
Caroline Taggart might be better known as the author of I Used to Know That and My Grammar and I, but she is obviously a bit of a foodie too.
This incredibly interesting book covers the length and breadth of Britain... More