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Guide to the British Food Manufacturing Industry (Hardback)
  • Guide to the British Food Manufacturing Industry (Hardback)
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Guide to the British Food Manufacturing Industry (Hardback)

(author), (author), (author,revisor)
£192.00
Hardback 384 Pages / Published: 31/07/1994
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This book should be of interest to personnel within the food industry; research and development scientists; food marketing personnel; consultants; libraries in food science and technology research establishments and universities.

Publisher: Chapman and Hall
ISBN: 9780412573606
Number of pages: 384
Weight: 1620 g
Dimensions: 235 x 155 x 22 mm
Edition: 4th ed. 1994

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